Rebel vigneron of the South! Antony Tortul and his gang started in 2008 as negociants, selecting old organic vines that had never come into contact with tractors or chemistry. Today they make small quanities of a stunning range of single vineyard wines, no two parcels are ever blended, purity must prevail. Old varieties Aramon, Terret Bourret, Aubun amongst more famous Languedoc varieties are vinified to produce a dazzling array of wines.. sometimes up to 35 different cuvées a year and absolutely none with added SO2.
