Le Clos Frémur
Anthony and Sébastien have joined forces on their farm near Angers; Séb is taking care of alle the fruits and vegetables - Anthony is in charge of the vineyards!
The 5ha of Cabernet Franc, Chenin Blanc, Grolleau and Cabernet Sauvignon are grown organically, and Anthony's winemaking philosophy is one of lowest possible intervention with highest possible purity in the wines. In other words, his wines are clean and terroir-displaying, but never masked by any weird yeasts or bacteria gone rogue. Also, his wines tend to have an easiness and simplicity to them, never seeking to be pretentious or elitist.
Just really good wine to be shared amongst good friends and family!